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Clams Throughout the Pond: A British Perspective

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For many centuries, mollusks have been consistently utilized in British cooking, starting from ancient times when shellfish were collected along the coast. Throughout history, clams have actually remained a valued element in classic British recipes such as soups and stews. Today, British chefs are putting their own twist on https://clamsintheukaregionaldeli63061.qowap.com/87624852/clams-in-british-food-a-rare-special

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