Unlike jambalaya, however, gumbo begins by using a roux, a mixture of butter and flour, that is certainly cooked down until eventually it truly is browned. The roux presents the gumbo thickness and gives a definite taste to your recipe. 5 are reasonably equivalent so far as scent and construction https://space-gumbo-strain66666.ourcodeblog.com/30221083/fascination-about-gumbo-jokes-up