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5 Tips about biosurfactants in food industry You Can Use Today

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This results in the desorption of metals in the soil matrix, allowing for mixing with the soil–h2o interface and earning them more accessible to soil microflora and plant roots. In contrast, cationic biosurfactants Stick to the ion exchange mechanism and substitute charged metal ions that are sure to soil particles https://sophorolipid-biosurfactan95395.worldblogged.com/38203294/the-rhamnolipid-diaries

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